The Food Programme - Can Food Save the High Street?

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Sheila Dillon asks if food is the key to reviving the Britain' declining high streets. Food expert, Henrietta Green visits Croydon town centre which has just been awarded a grant by retail guru,Mary Portas to see if a radical food future is possible and asks what are the barriers to bringing quality food back to our high streets.

Producer: Maggie Ayre.

Published on Monday, 9th July 2012.

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