Sheila Dillon explores how our grannies' cooking can shape who we areāand asks what we lose if we let go of those traditions.
Guests include:
Vicky Bennison, founder of YouTube channel Pasta Grannies.
Food Writer Clare Finney, and her Grandma Joan Fox.
Chet Sharma, chef patron of Bibi, a restaurant named in honour of his grandmothers.
Dr Fiona Lavelle from Kings College London, who is researching cooking skills and how they're passed on.
and Pauline Crosby, a grandma from Norfolk who is shortlisted for the title of "Nan from Del Monte".
Presented by Sheila Dillon
Produced in Bristol for BBC Audio by Natalie Donovan
Published on Friday, 29th November 2024.
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