The Documentary Podcast - Japan’s next meal?

Download Japan’s next meal?

What will the food of the future taste like? In Japan, we discover a fungus turning waste into a high-protein alternative to meat. Then we visit a bedroom where amateur scientists are growing chicken cells. And a restaurant with its very own cultured-meat laboratory upstairs. Could these ideas eventually change the way Japan - and the world - eats food?

Published on Wednesday, 4th November 2026.

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